Waffle Cookies with Maple Glaze: Irresistibly Sweet and Easy to Make
These waffle cookies are a delightful treat, featuring a crispy exterior and a sweet maple glaze that makes them irresistible.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup maple syrup
Instructions
- Preheat your waffle iron.
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract and mix well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture, alternating with maple syrup, and mix until just combined.
- Scoop batter onto the preheated waffle iron and cook until golden brown.
- Remove from the waffle iron and let cool slightly before glazing.
Notes
- For extra flavor, consider adding chopped nuts or chocolate chips to the batter.
- Ensure your waffle iron is properly heated to achieve the perfect crispiness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Waffle Cookies, Maple Glaze, Easy Desserts, Sweet Treats
Find it online: https://www.bakeandbreak.com/waffle-cookies-with-maple-glaze/