Unleash 12 Divine Apple Cinnamon Streusel Muffins for Cozy Mornings
Enjoy the delightful aroma and taste of homemade Apple Cinnamon Streusel Muffins, perfect for cozy mornings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup diced apples
- 1/2 cup brown sugar
- 1/4 cup flour (for streusel)
- 1/4 cup oats (for streusel)
- 1 teaspoon cinnamon (for streusel)
- Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
- In a large bowl, mix flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together melted butter, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Fold in the diced apples.
- In a small bowl, mix brown sugar, flour, oats, and cinnamon for the streusel topping.
- Scoop the muffin batter into the prepared tin and sprinkle with streusel mixture.
- Bake for 20-25 minutes or until golden brown and a toothpick comes out clean.
- Let cool slightly before serving.
Notes
- For a richer flavor, add nuts or raisins to the batter.
- These muffins can be served warm or at room temperature.
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Apple Cinnamon Streusel Muffins, Breakfast, Easy Recipes