The Best Homemade Fresh Salsa: Easy, Flavorful, & Healthy Recipe
Enjoy the vibrant flavors of fresh ingredients with this homemade salsa recipe that is both healthy and simple to prepare.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 2 cups 1x
- Category: Appetizer
- Method: Fresh
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 4 ripe tomatoes
- 1 red onion
- 1 jalapeño pepper
- 1/4 cup fresh cilantro
- 2 limes
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
Instructions
- Dice the tomatoes, red onion, and jalapeño pepper.
- Chop the cilantro finely.
- In a bowl, combine the diced tomatoes, onion, jalapeño, and cilantro.
- Squeeze the juice of the limes into the mixture.
- Add salt and pepper to taste.
- Mix thoroughly and let sit for 15 minutes to let flavors meld.
Notes
- Adjust the heat by adding more or less jalapeño.
- For a smoother salsa, blend the ingredients.
Nutrition
- Serving Size: 1/2 cup
- Calories: 50
- Sugar: 3
- Sodium: 230
- Fat: 1
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 2
- Protein: 2
- Cholesterol: 0
Keywords: fresh salsa, homemade salsa, healthy recipes