The Best Fudgy Chewy Brookies You’ll Ever Make at Home
The BEST Fudgy Chewy Brookies are a perfect blend of brownies and cookies, creating a deliciously decadent treat straight from your kitchen.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: desserts
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup brown sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, melt butter and mix in granulated sugar and brown sugar.
- Add in eggs and vanilla extract, mixing until fully combined.
- Sift in flour, cocoa powder, baking powder, and salt, stirring until just combined.
- Fold in the chocolate chips.
- Pour the batter into a greased pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let them cool before slicing and serving.
Notes
- For extra fudginess, underbake by a couple of minutes.
- Let the brookies sit for a few hours for the best flavor.
Nutrition
- Serving Size: 1 brookie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
Keywords: fudgy, chewy, brookies, brownies, cookies