The Best Fudgy Chewy Brookies You’ll Ever Make at Home
The BEST Fudgy Chewy Brookies are the ultimate dessert, combining the best aspects of brownies and cookies.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 24 pieces 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla.
- In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients until just combined, then fold in the chocolate chips.
- Spread half of the batter into the prepared baking pan.
- Bake for 20 minutes before removing from the oven.
- Using the other half of the batter, layer on top and return to the oven for another 25 minutes.
- Allow to cool before slicing into squares.
Notes
- For extra fudginess, do not overbake the brookies.
- Experiment with different types of chocolate chips for varied flavors.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: brookies, brownies, cookies, dessert