Texas Roadhouse Butter Chicken Skillet: Easy 30-Minute Delight
Indulge in a flavorful and quick meal with our Texas Roadhouse Butter Chicken Skillet, perfect for busy nights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups diced chicken breast
- 1/4 cup butter
- 1 tablespoon garlic, minced
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup heavy cream
- 1/4 cup green onions, sliced
Instructions
- In a skillet, melt the butter over medium heat.
- Add the diced chicken and cook until browned and cooked through.
- Stir in the garlic, paprika, salt, and pepper; cook for another minute.
- Pour in the heavy cream and bring to a simmer.
- Garnish with green onions before serving.
Notes
- For extra flavor, consider adding your favorite spices.
- Serve with rice or bread to soak up the sauce.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Texas Roadhouse, Butter Chicken, Skillet, 30 Minutes