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Slow Cooker Unstuffed Cabbage Rolls: Easy Comfort Food Delight

Slow Cooker Unstuffed Cabbage Rolls
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A delicious and easy recipe for Slow Cooker Unstuffed Cabbage Rolls that brings comfort food to the forefront without the fuss.

Ingredients

Scale
  • 1 large head of cabbage
  • 1 pound ground beef
  • 1 cup rice
  • 2 cups tomato sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Remove the core from the cabbage and gently peel off the leaves.
  2. In a skillet, brown the ground beef until fully cooked.
  3. Mix the cooked beef with rice, tomato sauce, and seasonings.
  4. Place a scoop of the mixture onto each cabbage leaf and fold them tightly.
  5. Layer the cabbage rolls in the slow cooker and pour additional tomato sauce over them.
  6. Cover and cook on low for 6-8 hours.
  7. Serve hot and enjoy!

Notes

  • For added flavor, consider including herbs such as parsley or thyme.
  • If you prefer a vegetarian option, substitute the beef for lentils or mushrooms.

Nutrition

Keywords: Slow Cooker, Unstuffed Cabbage Rolls, Comfort Food

Find it online: https://www.bakeandbreak.com/slow-cooker-unstuffed-cabbage-rolls-easy-comfort-food-delight/