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Salted Brownie Cookies: The Best Indulgent Treat to Bake at Home

Salted Brownie Cookies
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Indulge in the rich and fudgy goodness of salted brownie cookies, perfect for satisfying your sweet tooth.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup cocoa powder
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup chocolate chips
  • 1 teaspoon sea salt for topping

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, melt the butter and mix in the sugar.
  3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla.
  4. Sift together the flour, cocoa powder, baking powder, and salt. Gradually mix into the wet ingredients.
  5. Fold in the chocolate chips.
  6. Drop spoonfuls of dough onto a baking sheet.
  7. Sprinkle with sea salt before baking.
  8. Bake for 10-12 minutes or until the edges are set.
  9. Let cool on the pan for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, add chopped nuts to the cookie dough.
  • Store baked cookies in an airtight container to maintain freshness.

Nutrition

Keywords: Salted Brownie Cookies, Brownie Cookies, Best Cookie Recipes

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