Pioneer Woman Chicken Rice Casserole: Cozy 3-Step Comfort Food
Pioneer Woman Chicken Rice Casserole is an easy, comforting dish that brings the family together in just three simple steps.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup rice
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup mixed vegetables, frozen
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F.
- In a large bowl, mix together the chicken, rice, cream of chicken soup, broth, mixed vegetables, and spices.
- Transfer to a greased baking dish and bake for 30-35 minutes, or until heated through and bubbly.
Notes
- For extra flavor, add a sprinkle of cheese on top before baking.
- This casserole can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Pioneer Woman Chicken Rice Casserole, comfort food, easy recipes