Philly Cheese Steak Sloppy Joes: Easy, Indulgent Comfort Food
Delicious and easy to make, these Philly Cheese Steak Sloppy Joes combine two favorites into one tasty dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Omnivore
- 1 pound ground beef
- 1 medium onion, diced
- 1 medium green bell pepper, diced
- 2 cloves garlic, minced
- 1 teaspoon Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 cup beef broth
- 4 slices provolone cheese
- 4 hamburger buns
- In a large skillet, brown ground beef over medium heat; drain excess fat.
- Add onion, green bell pepper, and garlic; cook until vegetables are tender.
- Stir in Worcestershire sauce, onion powder, garlic powder, and beef broth; simmer for 10 minutes.
- Top each serving with a slice of provolone cheese until melted.
- Serve on hamburger buns.
Notes
- For added flavor, consider adding mushrooms or jalapeños.
- Can be made ahead and stored in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Philly Cheese Steak, Sloppy Joes, Comfort Food