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Nutella Stuffed Strawberry Chocolate Cupcakes: The Best Indulgent Treat

Nutella Stuffed Strawberry Chocolate Cupcakes
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Indulge in these rich and delightful Nutella stuffed strawberry chocolate cupcakes that are perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup buttermilk
  • 1/2 cup Nutella
  • 1 cup fresh strawberries, diced

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
  3. In another bowl, cream together the butter, granulated sugar, and brown sugar until fluffy.
  4. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk until everything is combined.
  6. Fold in the diced strawberries gently.
  7. Fill each cupcake liner halfway and add a spoonful of Nutella, then cover with more batter.
  8. Bake for 18-20 minutes or until a toothpick comes out clean.
  9. Let cool before frosting or serving.

Notes

  • For added flavor, consider adding a pinch of cinnamon to the batter.
  • Top with whipped cream for an extra indulgent treat.

Nutrition

Keywords: Nutella, cupcakes, chocolate, strawberries

Find it online: https://www.bakeandbreak.com/nutella-stuffed-strawberry-chocolate-cupcakes/