No-Bake Cookie Dough Cheesecake Bars: The Best Sweet Treat Ever
This no-bake cookie dough cheesecake bars recipe combines the richness of cheesecake with the deliciousness of cookie dough for the perfect sweet treat!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
- 2 cups whipped topping
- 1 cup all-purpose flour
- 1/2 cup chocolate chips
- 1/2 cup unsalted butter, softened
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, beat the cream cheese, granulated sugar, and brown sugar until smooth.
- Add in the vanilla extract and mix well.
- Fold in the whipped topping until fully combined.
- In a separate bowl, combine the flour, chocolate chips, salt, and softened butter.
- Mix until a dough forms.
- Layer the cheesecake mixture over the cookie dough layer in a baking pan.
- Refrigerate for at least 4 hours before serving.
- Cut into bars and enjoy!
Notes
- For best results, refrigerate overnight to set properly.
- Feel free to add more chocolate chips for extra flavor!
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: No-Bake, Cookie Dough, Cheesecake, Bars, Dessert