Meatball Recipe: Juicy Turkey Bacon and Chicken Ham Delight
A delicious meatball recipe combining turkey bacon and chicken ham for a juicy and flavorful dish.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 1/2 cup turkey bacon, chopped
- 1/2 cup chicken ham, diced
- 1 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine ground turkey, chopped turkey bacon, chicken ham, breadcrumbs, Parmesan cheese, egg, garlic, Italian seasoning, salt, and pepper.
- Mix until well blended, but do not overmix.
- Form the mixture into meatballs, about 1 inch in diameter.
- Place the meatballs on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 20-25 minutes or until cooked through.
Notes
- For added flavor, you can include herbs like parsley or basil.
- Serve with marinara sauce for dipping.
Nutrition
- Serving Size: 4
- Calories: 220
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Meatball Recipe, Turkey Bacon, Chicken Ham, Juicy Meatballs