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Healthy Carrot Cake Oatmeal Cookies You’ll Love for Guilt-Free Indulgence

Healthy Carrot Cake Oatmeal Cookies
Print Recipe

Enjoy these Healthy Carrot Cake Oatmeal Cookies for a guilt-free treat that satisfies your sweet tooth.

Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup grated carrots
  • 1/4 cup honey or maple syrup
  • 1/4 cup almond butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup raisins or walnuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the rolled oats, grated carrots, honey/maple syrup, almond butter, and vanilla extract.
  3. Stir in the cinnamon, nutmeg, baking soda, and salt until well combined.
  4. If desired, fold in raisins or walnuts.
  5. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  6. Bake for 10-12 minutes or until the edges are lightly golden.
  7. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For a gluten-free option, ensure oats are certified gluten-free.
  • Store cookies in an airtight container for up to a week.

Nutrition

Keywords: Healthy Carrot Cake Oatmeal Cookies, guilt-free cookies, healthy snack

Find it online: https://www.bakeandbreak.com/healthy-carrot-cake-oatmeal-cookies/