Grilled Chicken with Avocado Mango Salsa: A Refreshing Delight
A vibrant and healthy dish featuring grilled chicken topped with a fresh avocado mango salsa.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Fusion
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 ripe avocados
- 1 ripe mango
- 1 red onion
- 2 limes
- 1/4 cup fresh cilantro
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the grill to medium-high heat.
- Season the chicken breasts with salt and pepper.
- Grill the chicken for 6-7 minutes on each side or until fully cooked.
- While the chicken is grilling, prepare the avocado mango salsa by dicing the avocados and mango, finely chopping the red onion and cilantro, and mixing them in a bowl with lime juice.
- Once the chicken is done, let it rest for a few minutes before slicing.
- Top the grilled chicken with the avocado mango salsa and serve.
Notes
- For extra flavor, marinate the chicken in lime juice and spices for at least 30 minutes before grilling.
- Use ripe ingredients for the best flavor and texture in the salsa.
Nutrition
- Serving Size: 1 chicken breast with salsa
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Grilled Chicken, Avocado Salsa, Mango Salsa, Healthy Recipes