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Greek Chicken Bowls: Easy, Flavorful Meals for Home Cooks

Greek Chicken Bowls

Enjoy these Greek Chicken Bowls, loaded with flavor and perfect for a quick weeknight dinner.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound chicken breast, diced
  • 1 tablespoon olive oil
  • 1 teaspoon oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup red onion, thinly sliced
  • 1/2 cup Kalamata olives
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a skillet, heat olive oil over medium heat and add the diced chicken. Season with oregano, garlic powder, onion powder, salt, and pepper.
  2. Cook the chicken for about 7-10 minutes, or until fully cooked and golden brown.
  3. In a bowl, combine the cooked rice, chicken, cherry tomatoes, cucumber, feta cheese, red onion, Kalamata olives, and parsley.
  4. Serve immediately or store for later use.

Notes

  • Customize your bowl with your favorite veggies.
  • This dish can be made ahead for meal prep!

Nutrition

Keywords: Greek Chicken Bowls, Chicken, Meal Prep, Easy Recipes