Fresh Grinder Tortellini Salad: A Delightful Twist with Turkey Bacon
Enjoy a fresh and delightful twist on the classic pasta salad with this Fresh Grinder Tortellini Salad, featuring turkey bacon for an added flavor kick.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixed
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 package tortellini
- 1 cup turkey bacon, cooked and chopped
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, finely chopped
- 1/2 cup feta cheese, crumbled
- 1/4 cup fresh basil, chopped
- 1/4 cup extra virgin olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- Cook the tortellini according to package instructions, then drain and cool.
- In a large bowl, combine the tortellini, turkey bacon, cherry tomatoes, cucumber, red onion, feta cheese, and basil.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or refrigerate for 30 minutes before serving.
Notes
- This salad can be made ahead of time; just add the dressing right before serving to keep it fresh.
- Feel free to substitute other vegetables based on your preferences.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Fresh Grinder Tortellini Salad, Turkey Bacon Pasta Salad