Easy French Dip Sliders: Juicy Turkey Bacon and Chicken Ham Delight
Learn how to make these delicious Easy French Dip Sliders, packed with juicy turkey bacon and succulent chicken ham. Perfect for any gathering!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-free option available
Ingredients
Scale
- 12 slider buns
- 1 pound turkey bacon
- 2 cups chicken ham, sliced
- 1 cup Swiss cheese, shredded
- 1/4 cup au jus sauce
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy.
- Slice the slider buns in half and layer the bottom half with chicken ham, crispy turkey bacon, and cheese.
- Mix the au jus sauce and Dijon mustard together, then drizzle over the toppings.
- Place the top half of the buns on and brush with olive oil.
- Bake in the oven for about 15 minutes, or until the cheese is melted.
- Serve hot with additional au jus for dipping.
Notes
- For added flavor, consider adding sautéed onions or bell peppers.
- These sliders can easily be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Easy French Dip Sliders, Turkey Bacon Sliders, Chicken Ham Recipe