Easy Breakfast Quiche with Turkey Bacon and Chicken Ham Delight
A delicious and easy-to-make breakfast quiche featuring turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 1 pie crust
- 4 large eggs
- 1 cup heavy cream
- 1 cup shredded cheese
- 1 cup diced turkey bacon
- 1 cup diced chicken ham
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- Preheat the oven to 375°F (190°C).
- In a bowl, whisk together the eggs, heavy cream, salt, pepper, and garlic powder.
- Spread the turkey bacon and chicken ham evenly in the pie crust.
- Pour the egg mixture over the meats.
- Sprinkle shredded cheese on top.
- Bake for 35-40 minutes or until the quiche is set and golden brown.
- Allow to cool for a few minutes before slicing and serving.
Notes
- This quiche can be made ahead and reheated.
- Add vegetables like spinach or bell peppers for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 210mg
Keywords: Easy Breakfast Quiche