Easy 10-Minute Creamy Pesto Pasta with Turkey Bacon Delight
This creamy pesto pasta with turkey bacon is quick, easy, and delicious, perfect for a weeknight dinner!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta
- 1 cup pesto sauce
- 1 cup heavy cream
- 4 slices turkey bacon
- 1/2 cup grated Parmesan cheese
- Salt to taste
- Black pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a skillet, cook the turkey bacon until crispy.
- Stir in the pesto sauce and heavy cream, and bring to a simmer.
- Add the cooked pasta and Parmesan cheese to the skillet, mixing well.
- Season with salt and pepper, then serve immediately.
Notes
- This dish can be made gluten-free by using gluten-free pasta.
- Feel free to add vegetables like spinach or cherry tomatoes for extra flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Easy 10-Minute Creamy Pesto Pasta, Creamy Pesto Pasta, Quick Pasta Recipes
Find it online: https://www.bakeandbreak.com/easy-10-minute-creamy-pesto-pasta/