Print

Decadent Chocolate Croissant Breakfast Bake with Turkey Bacon Delight

Decadent Chocolate Croissant Breakfast Bake

A rich and indulgent breakfast bake that combines flaky chocolate croissants with savory turkey bacon.

Ingredients

Scale
  • 6 chocolate croissants
  • 4 slices turkey bacon
  • 4 large eggs
  • 1 cup milk
  • 1/2 cup chocolate chips
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Crumble the chocolate croissants into a greased baking dish.
  3. Cook the turkey bacon until crispy, then chop and sprinkle over the croissants.
  4. In a bowl, whisk together the eggs, milk, vanilla extract, and powdered sugar.
  5. Pour the egg mixture over the croissant and bacon layers.
  6. Sprinkle chocolate chips on top.
  7. Bake for 25-30 minutes or until golden and set.
  8. Let it cool slightly before serving.

Notes

  • For added richness, consider adding cream instead of milk.
  • Top with fresh berries for a pop of color and flavor.

Nutrition

Keywords: Decadent Chocolate Croissant, Breakfast Bake, Turkey Bacon