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Crockpot French Onion Meatballs: Easy 5 Steps to Comfort Bliss

Crockpot French Onion Meatballs: 5 Steps to Comfort Bliss
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Indulge in the comforting flavors of Crockpot French Onion Meatballs with this easy recipe that takes just five simple steps.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups French onion soup
  • 1 cup shredded mozzarella cheese

Instructions

  1. In a large bowl, combine ground beef, breadcrumbs, Parmesan cheese, egg, garlic powder, onion powder, salt, and black pepper. Mix until well incorporated.
  2. Form the mixture into meatballs and place them in the crockpot.
  3. Pour the French onion soup over the meatballs.
  4. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  5. Sprinkle shredded mozzarella cheese on top during the last 15 minutes of cooking.

Notes

  • Serve with crusty bread for dipping.
  • Add fresh parsley for garnish if desired.

Nutrition

Keywords: Crockpot, French Onion, Meatballs, Comfort Food, Easy Recipe

Find it online: https://www.bakeandbreak.com/crockpot-french-onion-meatballs-easy-5-steps-to-comfort-bliss/