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Crispy Parmesan Zucchini Muffins: The Best Healthy Snack Recipe

Crispy Parmesan Zucchini Muffins: A Deliciously Healthy Snack Recipe
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A deliciously healthy snack, these crispy Parmesan zucchini muffins are perfect for any occasion.

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 cup all-purpose flour
  • 1/2 cup grated Parmesan cheese
  • 2 large eggs
  • 1/4 cup olive oil
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp garlic powder

Instructions

  1. Preheat the oven to 375°F (190°C) and grease a muffin tin.
  2. In a large bowl, mix the grated zucchini, eggs, and olive oil.
  3. In another bowl, combine the flour, Parmesan cheese, baking powder, salt, pepper, and garlic powder.
  4. Combine both mixtures and stir until just combined.
  5. Divide the mixture into the prepared muffin tin.
  6. Bake for 20-25 minutes or until golden brown.

Notes

  • Let the muffins cool for a few minutes before removing them from the tin.
  • These muffins can be served warm or at room temperature.

Nutrition

Keywords: Crispy Parmesan Zucchini Muffins, healthy snack, zucchini recipe, muffins

Find it online: https://www.bakeandbreak.com/crispy-parmesan-zucchini-muffins/