Crispy Baked Beef Tacos: The Best Easy Family Recipe
Enjoy the delicious taste of crispy baked beef tacos, perfect for family dinners or gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Mexican
- Method: bake
- Cuisine: Mexican
- Diet: gluten-free
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 12 taco shells
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet over medium heat, cook the ground beef until browned.
- Add the taco seasoning and follow package instructions.
- Fill each taco shell with the beef mixture.
- Place the filled taco shells in a baking dish and bake for 10-15 minutes until crispy.
- Top with shredded lettuce, diced tomatoes, and cheese before serving.
- Serve with sour cream if desired.
Notes
- For extra flavor, add diced onions to the beef while cooking.
- Feel free to customize toppings according to your family’s taste.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Crispy Baked Beef Tacos, Easy Family Recipe, Beef Tacos