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Country Ranch Green Beans and Potatoes with Turkey Bacon Bliss

Country Ranch Green Beans ‘and Potatoes with Bacon
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A delicious and healthy side dish featuring green beans and potatoes, enhanced with turkey bacon for a flavor-packed experience.

Ingredients

Scale
  • 1 pound green beans
  • 2 medium potatoes
  • 4 slices turkey bacon
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¼ teaspoon black pepper

Instructions

  1. Wash and trim the green beans.
  2. Peel and cube the potatoes.
  3. In a large pan, cook the turkey bacon until crispy; remove and chop.
  4. In the same pan, add the potatoes and cook until slightly tender.
  5. Add the green beans, garlic powder, onion powder, and black pepper to the pan.
  6. Cook until the vegetables are tender.
  7. Add the chopped turkey bacon back to the pan and mix well.
  8. Serve warm.

Notes

  • For extra flavor, add a pinch of salt to taste.
  • This dish can be prepared ahead of time and reheated.

Nutrition

Keywords: Country Ranch, Green Beans, Potatoes, Turkey Bacon, Side Dish

Find it online: https://www.bakeandbreak.com/country-ranch-green-beans-and-potatoes-with-turkey-bacon-bliss/