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Coconut Chicken and Rice: Easy Recipe for Flavorful Comfort Food

Coconut Chicken and Rice
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Coconut Chicken and Rice is a comforting dish that combines tender chicken with fluffy rice, all soaked in a rich and creamy coconut sauce.

Ingredients

Scale
  • 2 cups white rice
  • 1 pound chicken thighs
  • 1 can coconut milk
  • 2 cups chicken broth
  • 1 tablespoon curry powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, chopped

Instructions

  1. In a large pan, heat olive oil over medium heat. Add onions and garlic, sauté until fragrant.
  2. Add chicken thighs, cook until browned on both sides.
  3. Stir in curry powder, salt, and pepper.
  4. Add rice, coconut milk, and chicken broth. Bring to a boil.
  5. Reduce heat, cover, and simmer until rice is cooked and chicken is tender.
  6. Fluff rice with a fork and serve hot.

Notes

  • For extra flavor, you can marinate the chicken in coconut milk for a few hours.
  • Serve with a sprinkle of fresh cilantro on top.

Nutrition

Keywords: Coconut Chicken and Rice, Comfort Food, Easy Recipe

Find it online: https://www.bakeandbreak.com/coconut-chicken-and-rice-easy-recipe-for-flavorful-comfort-food/