Chicken Soup Delights: Easy Comfort Recipe with Turkey Bacon
A comforting chicken soup that brings warmth to your table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, diced
- 4 cups chicken broth
- 2 cups water
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions
- In a large pot, heat olive oil over medium heat.
- Add onions, carrots, and celery; sauté until tender.
- Stir in garlic powder and thyme.
- Add chicken broth and water; bring to a boil.
- Add shredded chicken and crumbled turkey bacon; simmer for 20 minutes.
- Season with salt and pepper.
- Serve hot and enjoy!
Notes
- This soup can be made ahead of time and reheated.
- Feel free to add other vegetables like peas or corn for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Chicken Soup, Comfort Food, Easy Recipes