Chicken Buttered Noodles: A Comforting and Indulgent Meal
Indulge in the comforting flavors of chicken buttered noodles, a dish that satisfies and warms the soul.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 8 ounces egg noodles
- 2 tablespoons butter
- 1 pound chicken breast, cooked and shredded
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
- ¼ cup parmesan cheese, grated
Instructions
- Cook the egg noodles according to package instructions until al dente.
- In a large skillet, melt the butter over medium heat.
- Add the shredded chicken to the skillet and pour in the chicken broth.
- Season with garlic powder, onion powder, salt, and black pepper. Stir to combine.
- Add the cooked noodles to the skillet and toss to coat in the sauce.
- Sprinkle with parmesan cheese and stir until melted and combined.
- Serve warm and enjoy!
Notes
- For added flavor, sauté some garlic and onions before adding the chicken.
- This dish can be customized with vegetables like peas or broccoli.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Chicken Buttered Noodles, Comfort Food, Easy Dinner