Chicken Bacon Ranch Pasta: Easy Comfort Food for Busy Nights
Chicken Bacon Ranch Pasta is a creamy and flavorful dish, perfect for busy nights when you want comfort food without spending hours in the kitchen.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Carnivore
- 8 ounces penne pasta
- 6 slices bacon
- 1 cup cooked chicken, shredded
- 1 packet ranch seasoning mix
- 1 cup heavy cream
- 1 cup cheddar cheese, shredded
- 1/4 cup green onions, chopped
- Cook the penne pasta according to package instructions; drain and set aside.
- In a large skillet, cook the bacon until crispy. Remove from the skillet and crumbled it.
- In the same skillet, add the shredded chicken and ranch seasoning. Stir to combine.
- Add the heavy cream and bring it to a simmer, then stir in the cheddar cheese until melted.
- Add the cooked pasta to the skillet and mix until well coated.
- Top with crumbled bacon and chopped green onions before serving.
Notes
- This dish can be made ahead of time and stored in the fridge.
- Feel free to add vegetables like spinach or bell peppers for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 90mg
Keywords: Chicken Bacon Ranch Pasta, Comfort Food, Easy Recipes