Breakfast Protein Biscuits: Easy and Delicious Turkey Bacon Treats
These Breakfast Protein Biscuits are a great start to your day, packed with flavor and protein from turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: 12 biscuits 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup whole wheat flour
- 1/2 cup turkey bacon, cooked and crumbled
- 1/4 cup Greek yogurt
- 1/4 cup milk
- 1 large egg
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon honey
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together the flour, baking powder, and salt.
- In another bowl, combine the Greek yogurt, milk, egg, and honey until smooth.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined.
- Fold in the crumbled turkey bacon.
- Drop spoonfuls of the batter onto a lined baking sheet.
- Bake for 15-18 minutes or until golden brown.
- Let cool for a few minutes before serving.
Notes
- For added flavor, you can mix in some shredded cheese.
- These biscuits can be enjoyed warm, or stored for later use.
Nutrition
- Serving Size: 1 biscuit
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Breakfast Protein Biscuits, Turkey Bacon, Healthy Breakfast