Blueberry Baked Oatmeal: Easy & Healthy Breakfast Delight
A delightful and healthy breakfast option featuring baked oatmeal packed with blueberries.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup milk
- 1/2 cup maple syrup
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 2 teaspoons cinnamon
- 2 large eggs
- 2 cups fresh blueberries
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the oats, milk, maple syrup, salt, baking powder, and cinnamon.
- Whisk in the eggs until well combined.
- Gently fold in the blueberries.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until golden and set.
- Let cool for a few minutes before serving.
Notes
- For added sweetness, serve with additional maple syrup.
- Can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 55mg
Keywords: Blueberry Baked Oatmeal, healthy breakfast, oatmeal recipes, blueberry recipes