Best Homemade Meatloaf Recipe with Turkey Bacon and Chicken Ham
A delicious and hearty meatloaf recipe that incorporates turkey bacon and chicken ham for a flavorful twist.
- Prep Time: 15 minutes
- Cook Time: 70 minutes
- Total Time: 85 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 1/2 pound turkey bacon, chopped
- 1/2 pound chicken ham, diced
- 1 cup breadcrumbs
- 1 egg
- 1/2 cup onion, finely chopped
- 1/4 cup milk
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the ground turkey, chopped turkey bacon, diced chicken ham, breadcrumbs, egg, onion, milk, Worcestershire sauce, garlic powder, black pepper, and salt.
- Mix the ingredients until well combined.
- Transfer the mixture to a loaf pan and shape it into a loaf.
- Bake for 60-70 minutes, or until the meatloaf reaches an internal temperature of 165°F (74°C).
- Let it rest for 10 minutes before slicing and serving.
Notes
- For added flavor, consider adding chopped herbs.
- Serve with mashed potatoes for a classic meal.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Best Homemade Meatloaf Recipe, Turkey Bacon, Chicken Ham