Bang Bang Salmon: The Easy Indulgence You’ll Crave Today
Experience the delightful flavors of Bang Bang Salmon, an easy recipe you’re sure to crave.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 tablespoon lime juice
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together mayonnaise, sweet chili sauce, sriracha, lime juice, garlic powder, salt, and black pepper.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spoon the sauce generously over the salmon.
- Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Serve immediately with additional lime wedges if desired.
Notes
- For a spicier kick, add more sriracha to the sauce.
- Great served with rice or steamed vegetables.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Bang Bang Salmon, easy salmon recipe, baked salmon
Find it online: https://www.bakeandbreak.com/bang-bang-salmon/