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Baked French Dip Biscuits Recipe: Comforting Turkey Bacon Delight

Baked French Dip Biscuits Recipe: A Comforting, Family-Friendly Meal

Baked French Dip Biscuits are a comforting and delicious meal perfect for families.

Ingredients

Scale
  • 1 package refrigerated biscuit dough
  • 8 ounces turkey bacon, cooked and crumbled
  • 1 cup grated cheddar cheese
  • 1/2 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven according to the biscuit dough package instructions.
  2. In a bowl, mix turkey bacon, cheese, broth, Worcestershire sauce, garlic powder, and pepper.
  3. Roll out biscuit dough and cut into squares.
  4. Fill each square with the turkey bacon mixture and fold over.
  5. Place on a baking sheet and bake according to the package instructions until golden brown.

Notes

  • For added flavor, sprinkle extra cheese on top before baking.
  • Serve with dipping sauce for an extra treat.

Nutrition

Keywords: Baked French Dip, Biscuits, Turkey Bacon, Comfort Food, Family Meal