Apple Cinnamon Streusel Muffins: Unleash 12 Divine Delights Today
Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup diced apples
- 1/2 cup brown sugar
- 1/4 cup all-purpose flour (for streusel)
- 1/4 cup rolled oats
- 2 tablespoons cinnamon sugar (for topping)
Instructions
- Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, mix the melted butter, milk, eggs, and vanilla until combined.
- Add wet ingredients to the dry ingredients and stir until just combined. Fold in the diced apples.
- In a small bowl, mix the brown sugar, flour, oats, and cinnamon for the streusel topping.
- Fill each muffin cup with batter and top with streusel mixture.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.
Notes
- For an extra touch, add nuts or raisins to the batter.
- Keep an eye on the baking time as it may vary depending on your oven.
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Apple Cinnamon Muffins, Muffins, Streusel Topping, Baking, Desserts