Print

Amish Hamburger Steak Bake: Easy Comfort Food for Family Nights

Amish Hamburger Steak Bake
Print Recipe

This Amish Hamburger Steak Bake is a comforting and easy meal perfect for family gatherings.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cups mushrooms, sliced
  • 1 cup beef broth
  • 3 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • salt and pepper to taste
  • 2 cups mashed potatoes
  • 1 cup shredded cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef over medium heat until fully cooked.
  3. Add chopped onion and sliced mushrooms; cook until the onion is translucent.
  4. Stir in beef broth, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Simmer for 10 minutes.
  5. Transfer the meat mixture to a baking dish and top with mashed potatoes.
  6. Sprinkle shredded cheese on top.
  7. Bake in the preheated oven for 25-30 minutes, until the cheese is bubbly and golden.

Notes

  • This dish is perfect for leftovers.
  • Feel free to add your favorite vegetables.

Nutrition

Keywords: Amish Hamburger Steak Bake

Find it online: https://www.bakeandbreak.com/amish-hamburger-steak-bake-easy-comfort-food-for-family-nights/