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Amazing Slow Cooker Maple Brown Sugar Glazed Carrot Recipe You’ll Love

Amazing Slow Cooker Maple & Brown Sugar Glazed Carrot Recipe

This amazing slow cooker recipe transforms ordinary carrots into a deliciously sweet side dish, perfect for any meal.

Ingredients

Scale
  • 2 pounds carrots, peeled and cut into 1-inch pieces
  • 1/2 cup maple syrup
  • 1/4 cup brown sugar
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon

Instructions

  1. In a large bowl, mix together the maple syrup, brown sugar, melted butter, vanilla extract, salt, and cinnamon.
  2. Add the carrots to the mixture and stir until they are well coated.
  3. Transfer the carrots to the slow cooker and cook on low for 4-5 hours or until tender.
  4. Stir occasionally, and serve warm.

Notes

  • For extra flavor, add a pinch of nutmeg or ginger to the glaze.
  • Leftovers can be reheated in the microwave for a quick side dish.

Nutrition

Keywords: slow cooker, carrots, maple syrup, brown sugar