Amazing Chocolate Chip Banana Muffins: A Simple 1-Bowl Delight
These Amazing Chocolate Chip Banana Muffins are a quick and easy treat that can be made in just one bowl. Perfect for breakfast or a snack!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 muffins 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- pinch of salt
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a muffin tin.
- In a mixing bowl, mash the ripe bananas with a fork until smooth.
- Stir in the melted butter into the mashed bananas.
- Add the baking soda and salt, and mix well.
- Stir in the sugar, egg, and vanilla extract until combined.
- Mix in the flour until just incorporated, then gently fold in the chocolate chips.
- Pour the batter into the prepared muffin tin.
- Bake for 18-20 minutes or until golden brown and a toothpick comes out clean.
- Let cool before serving.
Notes
- For added flavor, you can sprinkle some cinnamon into the batter.
- These muffins freeze well for up to three months.
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Amazing Chocolate Chip Banana Muffins, banana muffins, chocolate chip muffins, baking