1 bowl peanut butter cup dump cake delight devours time easily
A quick and easy dessert that combines the flavors of peanut butter and chocolate in a delightful dump cake.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup creamy peanut butter
- 1 cup water
- 1 cup peanut butter cups, chopped
- 1 cup chocolate chips
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the chocolate cake mix, creamy peanut butter, and water until smooth.
- Fold in the chopped peanut butter cups and chocolate chips.
- Pour the mixture into a greased baking dish.
- Drizzle the sweetened condensed milk over the top.
- Bake for 30-35 minutes or until the edges are golden and a toothpick comes out clean.
- Let cool slightly before serving.
Notes
- For an extra rich flavor, add more peanut butter cups on top before baking.
- Pair with vanilla ice cream for a delightful dessert.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Keywords: peanut butter, dump cake, chocolate, dessert